My version has beef, frozen veggies, and cheese in this casserole. I know the “tater tot casserole” variations are vast among home chefs, but this is my version. This recipe is adapted from an old NY Times cooking recipe “Tater Tot Casserole” by Molly Yeh.…
This recipe was adapted from flavcity’s “Gluten Free Chocolate Date Brownies” recipe. I switched up the Ghee for coconut oil and used full wheat all purpose flour for the gluten free. I think these brownies are just as delicious. Enjoy!
Ingredients:
12 oz of dates (pitted)
1 c melted coconut oil
4 eggs
2 t vanilla
2/3 c cocoa powder
3/4 c of flour
1/4 t salt
1 t baking powder
3/4 c chocolate chips
Directions:
Preheat your oven to 350F, and grease a 9×13 pan.
Soak the pitted dates in enough hot water to cover, allow to soak for 15 min.
Add the dates, 1/4 cup of the soaking liquid, and melted coconut oil to a blender and blend until completely smooth.
Add eggs and vanilla to blender and blend just until combined.
In a bowl add the cocoa powder, flour, salt, and baking powder. Mix all the ingredients with a fork or whisk until combined.
Add the date mixture into the dry ingredients and stir until combined.
Add chocolate chips and stir until combined.
Spread out mixture into the prepared pan, and bake for 40-45 minutes.
I like to cool mine completely before cutting up into pieces.
This recipe has been adapted from a King Arthur recipe to be light texture, and easy to put together, with having the tang of a sourdough. Ingredients: Directions:
This recipe is quick and easy to remember, but more importantly it works really well on stains! I use this soap in my top loading washer, on the cold or warm water setting, for both my clothes and cloth diapers. It works great!
Ingredients:
1 bar of Dr Bronner’s Castile Soap (I prefer unscented) 2 cups Washing Soda 2 cups Borax (Optional) 2 cups Baking Soda
Directions:
Grate the bar soap on a small hole grader.
Mix the grated bar soap with the other ingredients in a big bowl, and mix until combined.
Scoop into a container that has a lid
How to Use:
Use 1 Tablespoon per small/medium load of laundry, for larger loads use 2 Tablespoons. That’s it, really! You do not need much.
I wash my clothes with cold water and I have never had an issue with the soap not dissolving.
I use 3/4 cup of white vinegar in the ‘fabric softener’ compartment of my washer for super stinky clothes, or with my towels to help them stay fluffy.
I also dry my clothes with wool dryer balls rather than dryer sheets.
This recipe uses sourdough starter which can be either fed or discard. I find the pancakes are a bit fluffier with fed sourdough so that is my preferred method. Ingredients: 2 cups fed sourdough starter 2 eggs 1 cup of pumpkin puree 1/4 cup of…
This recipe can be made in a quart mason jar, with a little head space to shake up all the spice to combine. The spice level is a mild level, and kid friendly. Ingredients: 1 cup Chili Powder 1/2 cup Ground Cumin 1/4 cup Kosher…
2 cups (454g) of fed sourdough starter (bubble and active)
2 large eggs
2 tablespoons of a neutral oil (avocado or melted coconut oil)
2 tablespoons of honey, or maple syrup
2 teaspoons of vanilla extract
1/2 teaspoon salt
1 teaspoon baking soda
Directions:
Combine all the ingredients in a big bowl, and whisk until just combined.
Cook waffles based on the directions of your waffle iron. My iron has a red light indicating when the waffles are done, and this takes about 3-5 minutes per waffle.