1 1/2 cups all purpose flour1/2 cup white sugar1 Tablespoon baking powder1 egg1/2 cup buttermilk, or yogurt1/2 cup vegetable oil1 teaspoon vanilla extract2 very ripe bananas, mashed with a fork1/2 cup mini chocolate chips12 Oreo cookies, chopped Preheat your oven to 400F, and like a…
Tag: missy j white
This recipe comes from the back of the Target brand Good & Gather’s Organic 100% pumpkin. And it is DELICIOUS!
Hands-on Time: 15 minutes
Total Time: 1-1 1/2 hours
Makes 2 loaves
WHAT YOU WILL NEED:
2-1/4 cups all-purpose flour
1 Tbsp. pumpkin pie spice
1-1/2 tsp. baking soda
1/2 tsp. baking powder
1/2 tsp. salt
2/3 cup vegetable oil
2 cups sugar
3 large eggs
1 (15-oz) can 100% pumpkin puree
(Optional): 1 cup chocolate chips or nuts
Heat oven to 350F. Spray two 9×5 inch loaf pans with nonstick spray.
Wish flour, spice, soda, baking powder, and salt in a large bowl. Add remaining ingredients, stirring until well blended. Divide batter evenly between the two prepared pans.
Bake 45-55 minutes or until a toothpick inserted in the cetner comes out clean. Cool in pans about 15 minutes, remove to a wire rack and cool complete.
Note: this recipe freezes wonderfully! Wrap the loaf in plastic wrap and foil, and freeze for up to 3 months.
Watch my YouTube video where I made this recipe: